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Meyer Davis was founded in 1999 by Will Meyer and Gray Davis. The award-winning firm, which maintains offices in New York City, Los Angeles, London, and Dubai, is known for its work on residences, hotels, restaurants, retail experiences, and workplace environments, as well as product development. The studio has recently completed a number of noteworthy hospitality projects, including the redesign of both the iconic Rosewood Little Dix Bay resort in Virgin Gorda and the expansive Auberge Mauna Lani on the island of Hawaii. Meyer Davis has become a go-to designer for luxury brands like Four Seasons, Mandarin Oriental, Dream Hotels, and Ritz Carlton. Impressive in its breadth and depth, the firm’s portfolio also includes residences for former J. Crew Creative Director Jenna Lyons and philanthropist Jorge Perez and restaurants such as Carna at Baha Mar Resort for Chef Dario Cecchini and the James Beard award-winning St. Cecilia for Chef Ford Fry in Atlanta. Meyer Davis’ public projects boast a welcoming, residential quality, and the studio’s residential projects offer a generous warmth and comfort that only seasoned hospitality designers could fashion. It is this harmonious marriage of seemingly disparate elements—public and private, old and new, uptown and downtown—that is quintessentially Meyer Davis.